Simple Sautéed Vegetables
These simple sautéed vegetables are an easy, delicious, and colorful side dish that can go with just about anything you make for dinner!
These simple sautéed vegetables are an easy, delicious, and colorful side dish that can go with just about anything you make for dinner!
Puff pastry makes this rich and delicious spinach pie a breeze to prepare. Perfect for breakfast, lunch, or brunch! Step by step photos.
Simply seasoned and roasted to perfection in the oven, these Sesame Roasted Green Beans are an easy and flavorful side dish.
Fresh lime juice and earthy cumin give this Cumin Lime Coleslaw a light, fresh, and summery flavor. Perfect for summer BBQs!
Chili Rubbed Pulled Pork is a tender, juicy, and flavorful meat that can be used for tacos, nachos, burritos, salads, and more!
Pickled Red Onions are a great way to use leftover red onion and are a great topping for tacos, sandwiches, pizza, and more.
This Spicy Peanut Butter Ramen is an easy way to upgrade this inexpensive convenience food. It's super quick, filling, and can be customized a hundred ways.
I like to add vegetables into whatever I'm eating, whenever I can, and this Spinach Rice with Feta is such a great way to do that. The spinach adds just a little bit of flavor and color, leaving the rice just about as versatile as plain rice, all while giving you an extra little dose of vegetables with very little effort.
Bright and peppery, these Lemon Pepper Zucchini medallions are a lively yet simple side dish. A flavorful way to use up that zucchini bumper crop!
This tangy and creamy avocado dressing is great drizzled over salads, sandwiches, wraps, bowl meals, nachos, tacos, fresh vegetables, and more.
Add some extra umami heat to your lunch with this simple and tasty gochujang tuna salad.
These Hearty Black Bean Quesadillas are an easy vegetarian snack or light meal that are filling, flavorful, and freezer-friendly!