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Homemade Cajun Seasoning ingredients in a bowl.
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4.67 from 9 votes

Homemade Cajun Seasoning

This homemade Cajun Seasoning is spicy, smoky, and will add TONS of flavor to your meat, vegetables, beans, pasta, and more. 
Prep Time5 minutes
Total Time5 minutes
Course: Seasoning
Cuisine: American
Total Cost: $0.57 per batch
Servings: 1 recipe
Author: Beth Moncel

Ingredients

  • 2 tsp smoked paprika $0.20
  • 1 tsp oregano $0.10
  • 1 tsp thyme $0.10
  • 1/2 tsp garlic powder $0.05
  • 1/2 tsp onion powder $0.05
  • 1/4 tsp cayenne pepper $0.02
  • 1/4 tsp black pepper $0.02
  • 1/4 tsp salt $0.02

Instructions

  • Combine all the ingredients and use immediately to season food, or store in an air-tight container, away from sunlight.

See how we calculate recipe costs here.

Notes

*This seasoning is moderately spicy. You can control the heat by either adding more or less cayenne pepper. 

Nutrition

Serving: 2Tbsp | Calories: 7.75kcal | Carbohydrates: 1.65g | Protein: 0.25g | Fat: 0.1g | Sodium: 415.9mg | Fiber: 0.35g